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Simple Way to Make Speedy Pala Billalu (Milk with arrowroot powder Barfi)

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Pala Billalu (Milk with arrowroot powder Barfi)

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We hope you got benefit from reading it, now let's go back to pala billalu (milk with arrowroot powder barfi) recipe. To make pala billalu (milk with arrowroot powder barfi) you need 4 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Pala Billalu (Milk with arrowroot powder Barfi):

  1. Prepare 1 cup of Arrowroot (palagunda) / 1 glass.
  2. Get 4 cups of milk / 4 glass.
  3. Take 1 cup of sugar / 1 glass.
  4. Take of cardamon powder.

Steps to make Pala Billalu (Milk with arrowroot powder Barfi):

  1. Soak the powder (palagunda) in water for 1-2 hours..
  2. Drain the clear water..
  3. Add 1 cup/1 glass of cold milk to form a smooth paste..
  4. Take a heavy base saucepan and boil 3 cups/ 3 glasses of milk on medium flame.When milk starts to boil add sugar and cardamon powder,then lower the flame and slowly add the blended paste stirring it continuously.Within 5 mins the mixture starts to turn thick.It should not be too thick but thick enough to set.When we touch with wet hand, it should not stick.Then it is done.
  5. Pour this into greased plate and allow it to settle.cool it and cut into desired shape.serve it chill..

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