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How to Prepare Homemade Banana and orange bread

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Banana and orange bread

Before you jump to Banana and orange bread recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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There are all kinds of things that you can do to get healthy. Extensive gym visits and directly defined diets are not always the answer. It is the little things you choose on a daily basis that really help you with weight loss and becoming healthy. Being smart about the decisions you make each day is a start. A good amount of physical activity each day is also important. Don't ignore that health isn't only about how much you weigh. You need to help to make your body as strong it can be.

We hope you got benefit from reading it, now let's go back to banana and orange bread recipe. You can have banana and orange bread using 17 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to make Banana and orange bread:

  1. Use of Glaze.
  2. You need 1 cup of powdered sugar.
  3. Prepare 1-2 tablespoon of orange juice.
  4. You need of orange zest (optional).
  5. Prepare of BREAD.
  6. Take 1/2 cup of unsalted butter.
  7. Provide 1/2 cup of oil.
  8. Provide 2 cups of granulated sugar.
  9. Provide 3 of Medium very ripe bananas.
  10. Prepare 1/2 teaspoon of salt.
  11. Take 2 teaspoons of vanilla extract.
  12. Use 1/2 cup of orange juice.
  13. Prepare 2 tablespoons of orange zest.
  14. Use 3 of eggs.
  15. Provide 1 teaspoon of baking powder.
  16. Prepare 1 teaspoon of baking soda.
  17. Provide 2 1/2 cups of flour.

Steps to make Banana and orange bread:

  1. Bread Preheat oven to 350 In a large mixing bowl, cream together the butter, oil, and sugar until light and fluffy..
  2. Add mashed bananas and mix well..
  3. Add salt, vanilla, orange juice and zest and mix until well combined..
  4. Add eggs, one at a time, mixing after each addition..
  5. Mix in baking soda and baking powder..
  6. Divide batter evenly between two 8.5"x4.5" loaf pans..
  7. Bake 50 minutes or until toothpick inserted into the center comes out clean..
  8. Allow to cool 15 minutes before removing from pans. Let cool completely before glazing..
  9. Mix on low, gradually adding flour until combined..
  10. Glaze Whisk together powdered sugar and orange juice until it reaches a glue like consistency. Add more juice if too thick, or more sugar if too runny. Drizzle over cooled loaves. Add orange zest to tops, if desired..

Using Kitchen Spritzer, lightly spray bottom of Stoneware Loaf Pan with vegetable oil. For bread, combine flour, sugar, baking powder, baking soda and salt in Classic Batter Bowl. Mash bananas in Small Batter Bowl. Add egg, butter, orange zest and juice; mix well. Baking longer on a low temperature keeps this orange banana bread moist.

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